Healthy Homemade Spaghetti and Meatballs Recipe

Cooking Healthy Comfort Food

Cooking dinner should feel fun. Heavy meals often cause sleepiness. Want something lighter? Try swapping regular pasta with baby marrow strips. A hot bowl of Spaghetti and Meatballs always brings huge comfort. Savory minced beef pairs beautifully alongside rich tomato sauce. Using a microwave cuts cooking time completely. Grab your ingredients right now. Let's prepare an amazing meal together!

Required Ingredients Serving Size: 4 Cooking Time: 55 Minutes

• 1 Lb beef mince

• 1 onion, chopped

• 3 Tbsp breadcrumbs

• 1 egg, whisked

• 1 Tbsp Dijon mustard

• 2 Tbsp fresh basil, nicely chopped (or 2 tsp dried mixed herbs)

• Salt and pepper

• 3 Tbsp butter

• 2 cloves garlic, chopped

• 2 tsp lemon juice

• 1 can tomato puree

• ½ Cup water or stock

• 1 Tbsp sugar

• 2 Lb large baby marrows, sliced into strips

Step-By-Step Instructions Follow these exact steps carefully. Cooking happens super fast.

1. Combine mince, onion, breadcrumbs, egg, mustard, and herbs. Season everything well.

2. Shape mixture into 12 to 14 golf-ball-sized meatballs. Chill everything for 20 minutes.

3. Place meatballs, butter, garlic, and lemon juice inside a deep microwave-safe dish. Microwave on high power for 3 minutes.

4. Add tomato puree, water, and sugar. Microwave for another 3 to 4 minutes. Stir your mixture after every single minute. Season well, then set aside.

5. Place baby marrow strips inside a large bowl containing ¼ cup water. Cover tightly using clingfilm.

6. Microwave on high power for 1 to 2 minutes. Drain well and rinse carefully.

7. Serve your cooked marrow strands alongside meatballs and sauce. Garnish dishes using fresh basil leaves. Swapping marrow strips for regular pasta works perfectly too.

Quick Serving Ideas Serving this fresh Spaghetti and Meatballs dish brings smiles. Add grated parmesan on top. Fresh side salads pair wonderfully. Every single bite tastes amazing. Enjoy your lovely dinner tonight!